Other applications
Our freezers are used in various different storage applications and industries. The freezers different temperature ranges offers the optimal storage conditions for many kind of samples, products or unit that must be stored.
Fresh fish freezing
XLT storage is a game changer for preserving the freshness and quality of fish. Storing fresh fish at temperatures as low as -86°C.
Ultra-low temperature storage locks in the fish’s natural texture, taste, and appearance, preserving it much longer than traditional freezing methods. This is especially important for high-end seafood products that need to maintain their premium quality. Unlike standard freezing, which can damage the fish's cellular structure, ultra-low temperatures minimize ice crystal growth. This results in fish that retains its original texture.
Water analysis
Storing water samples at ultra-low temperatures is essential for preserving their chemical, biological, and microbial integrity for extended periods. Proper storage practices prevent degradation and contamination, which are critical for ensuring reliable results in water quality testing and research. Water testing is essential for ensuring that drinking water, recreational water, and natural water sources are free from harmful contaminants. Various locations and types of water sources should be routinely tested, each with different goals and testing requirements.
Here are key places where water testing should be conducted to ensure safety and environmental health:
- Municipal Water Treatment Plants
- Private Wells and Springs
- Industrial and Agricultural Sites
- Natural Water Bodies (Rivers, Lakes, and Reservoirs)
- Recreational Waters (Beaches, Swimming Pools, and Spas)
- Schools, Hospitals, and Other Public Buildings
- Bottling and Beverage Plants